Luxury Champagne Portfolio+

An investment with taste, style, and real value.

🥂 Why Invest in Champagne?

If you’re looking for a way to grow your money with style, substance, and stability—beyond traditional financial markets—champagne might not be the first thing that comes to mind. But it should be.

Champagne is more than a drink. It’s a cultural icon, a collectible, and increasingly, an appreciating asset.
Limited editions from top houses like Dom Pérignon, Krug, Louis Roederer, and Bollinger have shown 30–50% growth in value within just a few years.
According to Knight Frank’s Luxury Investment Index, the champagne market has grown by over 130% in the last decade.

But this is more than just a financial move — it’s a chance to become a collector, not just an investor.
Your portfolio won’t sit in a spreadsheet. It becomes a refined collection that matures in both value and character.

🍾 How Does It Work?

You choose your entry level. I do the rest.

I curate your portfolio using my own reserves, trusted collector networks, and access to private auctions. Every bottle is selected based on quality, rarity, and growth potential.

Your portfolio will include both new and older vintages, balancing short-term growth with long-term prestige.
All bottles are documented and stored under professional conditions.

Ownership can be registered:

In your name – you are the official owner,
Or in my name, with your consent – making resale through private channels smoother and faster.

I do not offer a direct sales service, but if and when you decide to sell, I can assist — discreetly and effectively — through my network of collectors and partners.

🍷 More Than Champagne: Build a Real Collection

Alongside champagne, I recommend including fine French wines — Bordeaux (e.g. Lafite, Margaux), Burgundy, or Sauternes.

Together, they form a well-balanced collection that’s attractive not only for growth, but also for its visual, historical, and emotional value.

💡 Real Value in the Real World

A bottle that costs €100 at retail often sells by the glass in restaurants for €30–60.
Meaning that after pouring just two or three glasses, the venue has already recouped the bottle’s cost — the rest is pure profit.

This is why restaurants, hotels, clubs, and event firms are eager to get their hands on premium vintages — not to collect them, but to profit from them.

You, however, can be on the other side.
You own what others sell. And you choose whether to sell, gift, or open it yourself.

⏳ Maturity Takes Time – So Does Growth

Champagne, like wine, improves with time.
The recommended holding period for your portfolio is at least 5 years.

After that, most vintages become harder to find, prices increase, and serious collectors are willing to pay a premium.
And you have the freedom to decide what to do next — sell, hold, expand… or celebrate.

💼 For Those Who Want More Than Just a Return

This isn’t a hobby. It’s not an e-commerce purchase.
This is a carefully curated luxury collection — a real-world asset that reflects taste, strategy, and exclusivity.

You can begin with as little as €5,000 and build from there.
Step into a world where luxury lifestyle meets smart investment, where you become not just an investor, but a collector.